Hi friends another sweet for diwali... Paal kova tastes rich and yummy but you need lots of patience to make paalkova in traditional way you have stir it for hours.
But the final result will just awesome when you taste it.
I used cow's milk bought directly from farm so it doesn't contain a drop of water so tastes same as srivilliputhur paalkova.
Srivilliputhur is very famous for paalkova in tamilnadu.
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