Watermelon juice with pulp

Summer arrived...Keep hydrated by having more liquids. Here I started making many juices and milkshakes. So stay tuned for more juice recipes.

I love watermelon very much. Whenever watermelon season arrives used to buy lots and lots of watermelon to refresh from hot summer.

Hope you'll love it and give it a try also don't forget to share your experience with me.

Preparation time:5minutes
Refrigerating time:2hours atleast

Ingredients:

Watermelon 5cups chopped roughly
Sugar 1/3cup(use sugar level according to the taste of watermelon)
Water 2/3cup

Icecubes as needed

Method:
Take sugar and water in a saucepan and heat it till sugar melts. No need any string consistency.
Chop watermelon roughly. Take this in a bowl or airtight container. Add sugar syrup to it. Close the lid and refrigerate it for atleast 2hours.
Juices from watermelon will ooze out and the juice tastes just awesome.
Serve chilled.

Stepwise pictures:

Take sugar in a saucepan.

Add in water.

Heat it up.

Once sugar gets melted completely,switch off the flame and allow it to cool.

Chop watermelon roughly. I got 5cups of watermelon.

In a bowl or airtight container,add in ice cubes. I used a jug.

Add in chopped watermelon.

Add in sugar syrup.

Give a good mix.

Close the lid and refrigerate it for atleast 2hours.

Serve chilled.

Notes:

• Adjust sugar level to the taste of watermelon.
• Refrigerating for 2hours is must. Only then the fruit will ooze out its juice and tastes good.

Feel free to comment. Your kind words makes my day great. Sty tuned for upcoming recipes. Bye bye.

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Hope you'll love it and give it a try also don't forget to share your experience with me.
Preparation time:10 minutes
Baking time:25minutes
Makes:8medium sized muffins
Ingredients:

• Cake flour 1cup
• Sugar 1/2cup
• Yogurt/thick curd 3/4cup
• Cooking oil 1tablespoon
• Vanilla essence 1/2teaspoon
• Baking powder 2teaspoon
• Baking soda 1 teaspoon
• Table salt a tiny pinch

Method:
Preheat pressure cooker for 10minutes in high flame.click here for more details.
In a mixing bowl,add in yogurt,cooking oil,vanilla essence.
Add in baking powder,baking soda,table salt.
Add in sugar and mix it well.
Add in cake flour and fold gently using spatula.
As I am baking this in cooker,I am going to use paper cups for baking purpose. Please take a look in stepwise pictures to clear your doubts.
Place cupcake liners in paper cups and spoon the batter. Place the cups in baking pan and bake this in preheated cooker.
Allow it to cool. You can also use any froasting to this.
Stepwise pictures:

Preheat pressure cooker for 10minutes in high flame.click here for more details.

In a mixing bowl,add in thick yogurt.

Add in oil.

Add in vanilla essence.

Add in baking powder.

Add in baking soda and table salt.

Add in sugar. I powdered regular sugar and used here.

Mix it well. I transferred it to big bowl.

Add in cake flour.

Fold it gently using spatula.

Place cupcake liners in paper cups.

Spoon in the cake batter and place it in baking pan.

Bake this in low flame till done. Insert toothpick and see whether it comes out clean or not.

Allow it to cool and have it in your tea time.

Notes:

• You can bake this as a regular cake using normal cake pan and bake it for 35-40minutes.
• Muffins will rise more so spoon the batter only 3/4th of cup.
• You can use any nuts,chocolate chips,etc to this muffins for different flavours.
• I used regular sugar but powdered it.

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Here I like to mention few benefits of given ingredients.

Dried figs:

Good source for fibre hence aids in digestion and prevents constipation.

Rich in essential vitamins and minerals which plays major role in growth of kids.

Natural laxative also has antimicrobial properties it helps to boost immature immune system.

Dates:

Rich in iron this helps to maintain haemoglobin level and prevents iron deficiency or anemia.

Good source of vitamin A,minerals like calcium,potassium,magnesium.

Prevents constipation as it is rich in fibre.

Raisins:

Rich in minerals like iron,calcium,potassium,phosphorus,magnesium which helps in both physical and mental health.
It has antimicrobial property,natural laxative.
Prevents constipation,helps for brain development espero central nervous system. Boosts memory power.
Reduces acid levels in kids body.
Dried black current:
Rich in vitamin C,E,B1,B5,B6,antioxidants.
Helps in boosting immune system,eye health.
Antimicrobial,anti cancer,antiseptic,anti cancer.

Hope you'll love it and give it a try also don't forget to share your experience with me.

Preparation time:5minutes
Cooking time:5minutes
Makes:a glass of milk and 2mini ladoos

Ingredients:

Dry fruits ladoos 1:

• Dried figs 1/2
• Dates 2
• Black current dried few
• Raisins few
• Coarse dry fruits powder  1teaspoon

(Adjust measurements according to your tastes. Measurements are totally up to your choice. You can increase or decrease any measurements in ingredients.)

Dry fruits milk:

• Fine dry fruits powder  1-2teaspoon
• Organic powdered jaggery to taste
• Milk 1glass(180ml)

Method:

Take everything given under dry fruits ladoos 1. Grind it to a paste.
Shape them into ladoos.

In a glass,add in dry fruits powder ,jaggery.
Now add in already boiled lukewarm milk and mix it well till jaggery gets dissolved.

Serve both dry fruits ladoos and milk.
Have a healthy snacks.

Stepwise pictures:

In a mixer jar,add in half a dried fig.

Add in 2 de seeded dates.

Add in few dried black currant.

Add in few raisins.

Add a teaspoon of coarse dry fruits powderr.

Grind into coarse paste or if you need fine paste add a tablespoon of milk.

Shape them into ladoos. You'll get 2 mini ladoos or 1 regular size ladoos. Set aside.

In a glass/tumbler add a teaspoon of fine dry fruits powder.

Add in organic powdered jaggery.

Add in like warm milk.

Mix it well till Jaggery gets dissolved.

Here is healthy snacks for your toddlers.

Notes:

• I always make ladoos only few minutes before serving to my daughter. So I don't make a big batch always prefer fresh ones.
• If you were working mom then it is okay to make them in a big batch and store this in refrigerate.  It keeps good for more than a week.
• Adjust measurements according to your tastes. Measurements are totally up to your choice. You can increase or decrease any measurements in ingredients.
• If you already introduced all dry fruits separately and your baby doesn't get any allergies then give it above 10 months (who has teeth and knows to chew well)
• Dry fruits milk is only for baby's above 1year.
• Ladoos doesn't need any sweetener as sweet by nature.
• Sweetener for dry fruits milk is up to you. You can use any sweetener but jaggery,palm candy powder,white candy powderand brown sugar are good for babies compare to regular sugar.
• Always consult paediatrician before introducing any recipe to your baby's diet.
•                 

Stay tuned for upcoming recipes. Bye bye.

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