Contispation, complication caused by drinking more cups of coffee and tea, feeling of burning in palms, heart and foot, body heat are controlled taking this greens at frequent intervals.
It also rich in iron and vitamin A. Which helps to improvement of blood in the body. Regular intake will get more strength.
These greens can boost the liver functionality. If you consume the plant together with white garlic, it can cures chronic constipation and piles problems.
It will helps to cool your body and improves eye sight. Consumption of this plant leaves can increases the production of breast milk and also helps to reduce smelling in the body.
Common cooking methods for all the greens which are above mentioned:
Dried chilli - 1
Mustard - 1 tea spoon
Urad dal - 1 tea spoon
Oil - 1 tea spoon
Curry leaves - 1 spring
Shallots - 10 to 15 chopped finely
Salt - to taste
* add a tea spoon of oil and add mustard and urad dal.
* then add curry leaves and dried chilli.
* saute for a minute and add add shallots fry it till reaches translucent state.
* add greens which your selected from above and saute till it cooked well. Add salt to taste.







